Bahji Tea

Aged 40 years and traditionally roasted, this Tie Guanyin offers a rich, fruity essence and a full-bodied, mellow experience — a rare tea with depth and character.

2016 Dong Ding Oolong. From LuGu’s spring harvest. Medium roast. Pine-laced, balanced, with a warm and lasting finish.

Hand-picked at 1,680 meters, this organic, milk-flavored Jin Xuan Oolong offers a pure, luscious taste with fragrant aroma and a smooth, lingering finish.

Lightly oxidized and roasted over longan wood, it offers a smooth, gently sweet cup with a rich charcoal note—perfect for coffee lovers and those new to Tie Guanyin.

Grown at 6,200 feet, this highly fermented wulong offers a smooth, full-bodied flavor with rich depth, a calming earthy aroma, and a lingering, comforting finish.

“Grown at 6,500 feet on Lishan’s misty slopes, this lightly roasted oolong reveals floral aromatics, smooth texture, and a sweet, lingering finish.”